Spice up your February with great drinks, live music, and good vibes at Blake’s 9th Annual Chili Cook-Off! Join us on Saturday, February 15th from 1–4 PM for a social afternoon of craft hard cider, beer, and endless entertainment. Live music will keep the energy high while you enjoy family-friendly games, cold pints, and unlimited chili samples to keep you fueled.
The day wraps up with the ultimate chili showdown at 4 PM, where contestants face off for top honors in categories like four-legged, two-legged, exotic, and no-legged.
YOUR TICKET INCLUDES:
- A commemorative pint glass
- A pint of hard cider or beer (non-alcoholic for guests under 21)
- UNLIMITED chili while supplies last
- Access to games, live music, and more!
CHILI CATEGORIES:
- 4-Legged (beef, pork, etc.)
- 2-Legged (chicken, duck, etc.)
- Exotic (wild game & unique options)
- No-Legged (vegetarian)
Chili will be served from 1:00pm-3:30pm. Judging and winners will be announced at 4:00pm!
IMPORTANT INFO:
Chili will be served in multiple locations on the property—please dress for the weather and be ready for the cold.
PRO TIP: Bring a muffin tin to easily hold and sample your chili!
Want to compete? You can enter the Chili Cook-Off yourself and show us what you’ve got! Sign up to be a chili cook and earn bragging rights for the best chili in town.
Don’t miss out on this spicy, fun-filled event. We can’t wait to see you there!
Cost: $25.15
Photo credit: source
